Vitamin B12
pmol/LA vitamin essential for nerve function and red blood cell production.
Why it matters
Deficiency causes fatigue, pins and needles and memory problems, and can become irreversible if left too long.
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19 biomarkers in this test
Every marker below is read against optimal ranges — not just the lab reference band — and explained by a clinician on your results call.
Mikronutrientë
2 markersFerritin
µg/LYour body's iron store — the protein that holds iron until it is needed.
Why it matters
The first thing to fall when iron runs low, often long before haemoglobin drops. A common and very treatable cause of fatigue.
Inflamacioni
1 markerC-Reactive Protein (CRP)
mg/LA protein your liver releases in response to inflammation anywhere in the body.
Why it matters
Sensitive but non-specific: it confirms inflammation is present without saying where. Persistently mild elevation is linked to cardiovascular risk.
Funksioni i Mëlçisë dhe Veshkave
10 markersGlobulin
g/LThe protein fraction that includes your antibodies.
Why it matters
Raised levels can indicate chronic infection or inflammation; low levels suggest weakened immunity.
Albumin
g/LThe main protein your liver makes, holding fluid inside your blood vessels.
Why it matters
A good measure of longer-term liver function and nutritional state.
Bilirubin
µmol/LThe yellow pigment produced as old red blood cells are broken down.
Why it matters
Mildly raised levels are often harmless Gilbert's syndrome; higher levels need investigating.
Total Protein
g/LAll the protein circulating in your blood.
Why it matters
Read with albumin to separate liver problems from immune or kidney causes.
Alanine AminoTransferase (ALT)
U/LA liver enzyme released into the blood when liver cells are stressed or damaged.
Why it matters
The most specific routine marker of liver strain — commonly raised by fatty liver, alcohol or medication.
Gamma-GlutamylTransferase (GGT)
U/LA liver enzyme particularly sensitive to alcohol and bile duct problems.
Why it matters
The most responsive marker to alcohol intake, and a useful check on liver recovery.
Alkaline Phosphatase (ALP)
U/LAn enzyme from the liver, bile ducts and bone.
Why it matters
Raised levels point either to a bile-flow problem or to active bone turnover.
Creatinine
µmol/LA waste product from normal muscle activity, cleared by your kidneys.
Why it matters
The standard measure of kidney filtration, though it is also affected by muscle mass.
eGFR (CKD-EPI 2009 formula)
mL/min/1.73m²An estimate of how much blood your kidneys filter each minute.
Why it matters
The clearest single number for kidney function, and how kidney disease is staged.
Urea
mmol/LA waste product from protein breakdown, cleared by the kidneys.
Why it matters
Rises with dehydration and high protein intake as well as kidney problems, so it is read alongside creatinine.
Diabeti
1 markerHbA1c
mmol/molYour average blood sugar over the past two to three months, measured on your red blood cells.
Why it matters
Unlike a single glucose reading, this cannot be gamed by fasting. It is the standard for diagnosing and tracking diabetes.
Kolesteroli
5 markersLDL Cholesterol
mmol/LThe cholesterol carried by low-density lipoproteins, the particles that deposit cholesterol into artery walls.
Why it matters
LDL is the single most modifiable driver of heart disease. Lowering it years before symptoms is one of the most effective things you can do.
Non-HDL Cholesterol
mmol/LTotal cholesterol minus HDL — everything left that can contribute to plaque.
Why it matters
A better predictor of cardiovascular risk than LDL alone, because it captures every artery-damaging particle in one number.
HDL Cholesterol
mmol/LThe cholesterol carried by high-density lipoproteins, which transport it away from the arteries back to the liver.
Why it matters
Higher is generally protective. A low HDL alongside high triglycerides often points to insulin resistance rather than diet alone.
Total Cholesterol
mmol/LThe total amount of cholesterol carried in your blood, combining the LDL, HDL and other fractions.
Why it matters
On its own it is a blunt number — the split between LDL and HDL matters far more, which is why we always read it alongside them.
Triglycerides
mmol/LThe main form of fat circulating in your blood, mostly from what you eat and what your liver produces.
Why it matters
Raised triglycerides are an early sign that your body is struggling to handle sugar and refined carbohydrate — often before glucose looks abnormal.
